Baked: New Frontiers in Baking
(eBook)
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Physical Description
0m 0s
Format
eBook
Language
English
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Citations
APA Citation, 7th Edition (style guide)
Matt Lewis., Matt Lewis|AUTHOR., & Renato Poliafito|AUTHOR. (2011). Baked: New Frontiers in Baking . ABRAMS, Inc..
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Matt Lewis, Matt Lewis|AUTHOR and Renato Poliafito|AUTHOR. 2011. Baked: New Frontiers in Baking. ABRAMS, Inc.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Matt Lewis, Matt Lewis|AUTHOR and Renato Poliafito|AUTHOR. Baked: New Frontiers in Baking ABRAMS, Inc, 2011.
MLA Citation, 9th Edition (style guide)Matt Lewis, Matt Lewis|AUTHOR, and Renato Poliafito|AUTHOR. Baked: New Frontiers in Baking ABRAMS, Inc., 2011.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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Grouping Information
Grouped Work ID | 238cac47-3b52-965b-1f52-3fed38849a1d-eng |
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Full title | baked new frontiers in baking |
Author | lewis matt |
Grouping Category | book |
Last Update | 2024-09-04 21:00:31PM |
Last Indexed | 2024-10-04 21:22:36PM |
Book Cover Information
Image Source | syndetics |
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First Loaded | Sep 26, 2023 |
Last Used | Oct 6, 2024 |
Hoopla Extract Information
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