My last supper : 50 great chefs and their final meals : portraits, interviews, and recipes
(Book)
Contributors
Published
New York : Bloomsbury, 2007.
Edition
1st U.S. ed.
ISBN
1596912871, 9781596912878
Physical Desc
216 pages : col. ill. 33 cm.
Status
Copies
| Location | Call Number | Status |
|---|---|---|
| Acton - Adult | Oversized 641.5 M995 | On Shelf |
| Lexington - Adult | 641.509 M | On Shelf |
| Newton - Adult | 641.5 M99D 2007 | On Shelf |
| Somerville - Adult | 641.5 MY | Checked Out |
| Weston - Adult | 641.5/DUN | On Shelf |
More Details
Published
New York : Bloomsbury, 2007.
Format
Book
Edition
1st U.S. ed.
Language
English
ISBN
1596912871, 9781596912878
Notes
General Note
Includes index.
Description
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Citations
APA Citation, 7th Edition (style guide)
Dunea, M., & Bourdain, A. (2007). My last supper: 50 great chefs and their final meals : portraits, interviews, and recipes (1st U.S. ed.). Bloomsbury.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Dunea, Melanie and Anthony. Bourdain. 2007. My Last Supper: 50 Great Chefs and Their Final Meals : Portraits, Interviews, and Recipes. Bloomsbury.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Dunea, Melanie and Anthony. Bourdain. My Last Supper: 50 Great Chefs and Their Final Meals : Portraits, Interviews, and Recipes Bloomsbury, 2007.
MLA Citation, 9th Edition (style guide)Dunea, Melanie., and Anthony Bourdain. My Last Supper: 50 Great Chefs and Their Final Meals : Portraits, Interviews, and Recipes 1st U.S. ed., Bloomsbury, 2007.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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