Catalog Search Results
Author
Language
English
Description
Every Last Crumb is a collection of thrifty, delicious dishes designed to make the most of your bread, minimise food waste, and inspire creativity. Comprising around 80 recipes, each chapter looks at a day in the life of a loaf and offers a variety of exciting ways to use it. "This isn't a baking book. It's an eating book"—James Ramsden. Inspired by the traditional cookbooks of yesteryear, Every Last Crumb fuses old-fashioned culinarily resourcefulness...
Author
Publisher
Random House
Pub. Date
[2022]
Language
English
Description
"Claudia Fleming's The Last Course and her menus from Gramercy Tavern introduced us to her sophisticated, classically inspired seasonal desserts and pastries. Her distinctive dishes established a new standard in pastry kitchens across the country. Now, bakers in home kitchens everywhere, and at every level, can rejoice knowing that this all-new collection from an absolute master has been written specifically for them. Here they will find inspiration...
Publisher
Universe Publishing, a Division of Rizzoli International Publications, Inc
Pub. Date
[2019]
Language
English
Description
From the film critics of The New York Times come these uncut, original reviews of the most popular and influential movies ever made -- from the Talkies to blockbusters like Chicago and The Wizard of Oz from timeless classics like Casablanca and Notorious, to beloved foreign films by Truffaut and Kurosawa, Fellini and Almodovar. The reviews reflect Hollywood history at its best. In addition, this volume includes: Full cast and production credits for...
Author
Publisher
Basic Books
Pub. Date
2023.
Language
English
Description
"In 1991, Michael Jordan was on the brink of his first national championship and global superstardom. As he overcame stiff competition from the reigning titans of basketball and solidified his iconic status in the imagination of the American public, every new success created unprecedented commercial possibilities. Yet his life grew increasingly isolating. Every game, every appearance on television, amplified the public clamoring for Jordan to meet...
Author
Publisher
Tundra
Pub. Date
[2020]
Language
English
Description
"Monsieur Oliphant's cake shop, the only bakery game in town, has long had customers lining up outside its door for Oliphant's delicious jelly rolls and marvelous wedding cakes . . . until the day cookie concocter Mademoiselle Fée takes over the old shoemaker's shop. And it isn't long before the divine piemaker Madame Clotilde soon moves into the old bric-a-brac shop. Three different bakers all trying to outclass one another means their little cul-de-sac...
Author
Publisher
Museyon
Pub. Date
[2017]
Language
English
Description
Show me another pleasure like dinner which comes every day and lasts an hour, wrote Talleyrand. That Napoleon's most gifted advisor should speak so well of eating says much about the importance of food in French culture. From the crumbs of a madeleine dipped intisane that inspired Marcel Proust to the vast produce market where Emile Zola set one of his finest novels, the French have celebrated the relationship between art and food. By decorating a...
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